東京 焼肉
東京 焼肉
Blog Article
Wagyu Yakiniku Kokon
Japan, 〒106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome−10−7 ＦＴ‐２ 2F
+813-6804-6229
https://diningkitchen.net
Delight in the finest Wagyu yakiniku at Wagyu Yakiniku Kokon, an unique eating location snuggled in the high end community of Nishiazabu, Tokyo. Found at Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 ＦＴ‐２ 2F, our restaurant provides an intimate and extravagant setup for discerning meat lovers seeking the ultimate smoked Wagyu experience.
Elegant Wagyu Cuts & Genuine Yakiniku
At Wagyu Yakiniku Kokon, we focus on premium Japanese Wagyu, thoroughly selected from renowned areas such as Kobe, Matsusaka, and Omi. Our skillfully curated menu attributes marbled beef cuts, consisting of tenderloin, ribeye, and sirloin, each barbequed to perfection at your table. Whether you favor abundant, buttery A5 Wagyu or completely seasoned kalbi (brief ribs), every bite provides exceptional flavor and melt-in-your-mouth appearance.
Elegant & Intimate Setting
Located in the heart of Nishiazabu, near Roppongi, our restaurant gives a refined yet welcoming ambience, suitable for business suppers, charming days, and unique celebrations. The streamlined, contemporary interior combines standard Japanese looks with contemporary layout, guaranteeing a memorable eating experience.
Exceptional Service & Omotenashi Friendliness
Our attentive team is dedicated to giving authentic Japanese omotenashi (friendliness), directing you through our menu and recommending the very best pairings with premium purpose, shochu, or fine white wine. Whether you're a yakiniku connoisseur or a new visitor, we make sure a seamless and wonderful meal.
Easily Situated Near Roppongi & Azabu-Juban
Wagyu Yakiniku Kokon is quickly obtainable from Roppongi Station and Azabu-Juban, making it a best stop for both locals and tourists discovering Tokyo's here dynamic eating scene.
Reservations & Contact:
+81 -3 -6804 -6229.
Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 ＦＴ‐２ 2F.